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Orecchiette with Braised Lamb and Mushrooms
Prompt:
A bowl of orecchiette pasta in creamy ragu bianco with pieces of slow-braised lamb shoulder and sautéed mushrooms, diced carrot and fennel, shaved parmesan, arranged on a weathered terracotta tile, bathed in warm late-afternoon rim light with soft shadows, 8k professional food photography, shallow depth of field, hyper-realistic.
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Image license:
Royalte-free
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