Photograph of a perfectly grilled, juicy steak with a melting pat of butter, rich sauce, and steamed asparagus on a gray plate.

Prompt:

Cinematic photography, RAW photo, closeup shot, very closeup on subject, side view, ground shot, perfect round medallion of fillet mignon steak, (uncut:2), well marbled, cooked rare, perfectly browned all around, ((dark caramelization on the top surface of the steak)), nice char, (pat of garlic herb butter (on top) of the steak), (au jus:1.5), with fluffy mashed potatoes and grilled asparagus, all sitting on gray stone plate, (steam rising from the food), bokeh, shallow depth of field, food photo, 8k, ultra sharp focus, intricate details, hyperrealism, DSLR, volumetric lighting, rim lighting, high quality, film grain, Fujifilm XT, SK_CINEMATIC

Model:

Zit

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Image description:

This is a close-up photograph of a perfectly grilled, medium-rare beef patty, topped with a pat of melted butter and sprinkled with black pepper. The patty is juicy, with char marks on the top, and is set in a rich, dark brown sauce. To the right, there are green asparagus spears and a mound of creamy mashed potatoes. The dish is served on a grey, ceramic plate with a slightly textured surface. A wisp of steam rises from the patty, indicating its warmth. The background is blurred, emphasizing the food. The overall presentation is appetizing and visually appealing.